This seminar will delve into the latest advancements in the dairy sector. Distinguished speakers will showcase cutting-edge technologies that are revolutionizing the industry. Discover how these innovations are creating new opportunities for milk by enhancing sustainability, efficiency, cost-effectiveness, while preserving the natural flavor, nutritional value, and functional properties of dairy products.

The seminar will also explore new possibilities for inline analyses, aimed at optimizing time and resources in laboratory settings. Moreover, the latest technologies for controlling and optimizing process and production equipment, which promise significant savings and energy optimization will be displayed. Speakers will also highlight budget-friendly solutions and technologies, ensuring that these innovations are accessible to all.

Finally, a common thread through the seminar will be how these advancements contribute to reaching the climate goals for 2030.